Sweet pizza with fruits. The best recipes.

Sweet pizza is good because you can use any seasonal fruit for it. You can also use ready-made dough, for example, puff pastry. I offer 10 best recipes for aromatic pizza. Fresh ideas in cooking have not been cancelled.

If you are a fan of Nutella, you can use it for dessert pizza - and you definitely can't go wrong here! In general, making sweet pizza is easy, and it is a great option for large companies and parties or just for a romantic date at home.

But first I'll tell you, how to make classic pizza dough at home.

You will need:

• 1/2 cup warm water;
• 2 teaspoons dry yeast;
• 2 cups flour;
• 1 teaspoon salt;
• 3 tablespoons olive oil.

Combine warm water and yeast in a small bowl. Let the mixture sit for a few minutes until the yeast is completely dissolved, about 5 minutes.

Mix flour and salt in a food processor, then add butter. Continue stirring while adding yeast mixture. Knead dough.

Then place it on a lightly floured surface and knead well until smooth, about 1 minute. Once the dough is shaped into a ball, place it in a large bowl that is well oiled, then turn the dough over to coat it evenly with oil. Cover the bowl with plastic wrap and place in a warm place.

Wait until the dough doubles in size, about 1 hour. Take it out, knead it, and the dough is ready to use.

Strawberry Pizza

This is a colorful, easy to make, light fruit galette. It consists of three parts: shortbread crust, custard and fruit.

For the crust:

• 2 1/4 cups flour;
• 1 1/2 teaspoons salt;
• 5 tablespoons of sugar;
• 3/4 cup vegetable oil;
• 3 tablespoons of milk.

For the filling:

• 340 g soft cottage cheese (similar to Almette);
• 3/4 cup sugar;
• 3 large eggs;
• 1 1/2 teaspoons vanilla sugar;
• 3-4 cups fresh strawberries, sliced;
• 1/4 cup honey.

Preheat oven to 175°C.

First, make the shortbread base. To do this, mix flour, sugar, and salt. Then set the mixture aside. In a small bowl, beat the butter and milk. Mix the dry and wet ingredients together until smooth. Place the dough in a baking dish, spreading it out in a thin, even layer. Bake it for about 15 minutes.

While our base is baking, we need to make the filling. Using a blender or mixer, beat the cream cheese, sugar, eggs and vanilla sugar until smooth. It should be soft and creamy. When the dough is baked and cooled a little, pour the cream on top. Bake in the oven for another 20 minutes until the cream is golden brown.

Place strawberry slices on the pizza and pour honey on top. It is recommended to keep the pizza in the refrigerator before serving.

Pizza with apples

Often after cooking pizza there is extra dough left. What to do with it? Make a sweet pizza! Especially since the recipe for making it is surprisingly simple. You just need to fry apples in a small amount of oil with sugar and a pinch of cinnamon, put this mixture on the dough and put it in the oven. Then take out the fresh hot pie, add a scoop of vanilla ice cream and enjoy!

• 1 tablespoon butter;
• 2 apples (peeled and chopped);
• 1 tablespoon sugar;
• 1 teaspoon cinnamon;
• 1 sheet of pizza dough;
• 1/4 cup powdered sugar;
• milk optional.

Melt the butter in a frying pan.

Add apples, sugar and cinnamon and fry until apples are caramelized. Spread apple mixture evenly over dough.

Bake in a preheated oven at 260°C for about 5-10 minutes. The dough should be browned and covered with a crispy crust.

Mix some milk with powdered sugar. Spread the resulting glaze on the pizza.

Cinnamon Dessert Pizza

The most delicious bomb in 10 minutes!

For the test:

• pizza dough (homemade or store-bought - puff pastry or any chilled dough);
• 1 tablespoon butter, melted;
• cinnamon.

For the filling:

• 1/2 - 1/3 cup flour;
• 1/3 cup white sugar;
• 1/4 cup brown sugar;
• 2 tablespoons butter;
• 2 tablespoons olive oil.

For topping:

• 1 cup powdered sugar;
• 1 tablespoon milk;
• 1/2 teaspoon vanillin.

Mix the filling ingredients with a fork or clean hands.

Roll out the dough into a circle about 30 cm in diameter and place it in a baking pan, previously greased with oil. Prick the pizza dough with a fork and spread the layer with melted butter (you will need 1 tablespoon). Sprinkle cinnamon on top. And then put the filling.

Bake the pizza at 240°C for 8 to 9 minutes, depending on the thickness of the pizza.

Mix the topping ingredients together. If the mixture is too thick, add a small amount of milk until you get the desired consistency.

When the pizza is baked, pour the creamy topping on top. Cut the pizza and enjoy!

Blueberry Sweet Pizza

Sweet pizza may seem strange to some. But blueberries, sugar, cream cheese, mozzarella - all this is a great harmonious symphony. Such pizza can be prepared just like that or for a special occasion - in any case, it will look great and taste delicious!

• 1 layer of ready-made pizza dough;
• 120 g soft cottage cheese (similar to Almette);
• 1 teaspoon cinnamon;
• 1/3 cup blueberry jam;
• 1 cup grated mozzarella cheese;
• 1 cup fresh blueberries.

Preheat the oven to 210°C.

In a small bowl, mix cream cheese and cinnamon until smooth. Spread the mixture on top of the pre-baked crust. Top with blueberry jam. Sprinkle with mozzarella, then fresh blueberries.

Place pizza on oven rack and bake for 15 to 20 minutes or until cheese is melted and blueberries are juicy.

Take the pizza out of the oven and let it cool for a few minutes. Then you can cut it and serve it.

Chocolate pizza

• 450 g homemade pizza dough (or store-bought);
• 2 teaspoons butter, melted;
• 1/4 cup Nutella chocolate hazelnut spread;
• 1/2 cup dark chocolate chips;
• 2 tablespoons milk chocolate chips;
• 2 tablespoons white chocolate chips;
• 2 tablespoons chopped hazelnuts, lightly toasted.

Preheat the oven to 230°C. Place a sheet of parchment paper on a baking sheet.

Roll out the dough into a circle with a diameter of about 25 cm. Transfer the dough to a baking sheet. Use your hands to form a small border around the edge of the dough. Grease the dough with oil and bake until the dough is browned. In about 20 minutes, it will be covered with a crust and become pale golden.

Immediately after removing the dough from the oven, spread Nutella on it and sprinkle with chocolate chips. Place in the oven for 1 minute, until the chocolate begins to melt.

Finally, sprinkle the pizza with nuts. Cut into wedges and serve!

Pizza with strawberries and nutella

Chocolate + strawberry = ♥
It's true. It's mmm...

• 1/2 cup milk;
• 1/2 cup water;
• 2 1/4 teaspoons instant yeast;
• 1/4 cup sugar;
• 1 egg;
• 3 tablespoons plain yogurt;
• 2 teaspoons salt;
• 4 cups flour;
• 1 tablespoon water;
• Nutella;
• strawberry.

Warm the milk and water slightly in the microwave. Do not use hot water. If you overheat it, let the mixture cool slightly. Add sugar and yeast, stir well and let all the ingredients dissolve. This should take about 10 minutes.

In a large bowl, whisk together the egg, yogurt and salt.

Add the yeast mixture to a large bowl and mix it with the other ingredients until smooth. Add the flour and mix again. Knead the dough until smooth. Add a tablespoon of water if needed.

Place the dough in a bowl lightly greased with olive oil, cover and leave in a warm place for 30-60 minutes.

Preheat the grill to medium-high. Using a lightly oiled paper towel, wipe the grates to prevent the dough from sticking.

Place the dough on a lightly floured surface and cut it in half, then into thirds. Roll each piece of dough into a small flatbread 0.6 - 1.2 cm thick. Place it on the grill and fry for a few minutes on each side. The main thing is not to overcook the dough on the grill, otherwise it will become very dry, like cardboard.

Remove the flatbread from the grill and generously spread with Nutella. Top with fresh berries. Serve immediately.

Sweet pizza with strawberries and mascarpone cheese

• 1 1/3 cups flour;
• 1/3 cup sugar;
• 2/3 cup margarine or butter, softened;
• 2/3 cup whipped cream;
• 230 g mascarpone or other soft curd cheese;
• 3/4 cup powdered sugar;
• 1/2 teaspoon lemon zest;
• 4 cups sliced strawberries;
• chocolate curls or grated chocolate.

First, make the base. In a medium bowl, mix the flour and sugar. Then add the margarine or butter. Mix the ingredients with your hands until the mixture resembles coarse crumbs. Roll the dough into a circle about 30 cm in diameter and place it in a baking dish.

Bake in the oven at 200°C for 10-15 minutes until the dough is light brown. Remove from the oven and let cool completely.

Just before serving, beat the cream in a medium bowl with a mixer until stiff peaks form. Add the mascarpone or cream cheese, powdered sugar, and lemon zest. Beat until fluffy and thick.

Then spread the creamy mixture on the base, and top with strawberries. Decorate with chocolate curls or grated chocolate. Serve immediately.

Fruit Plate Pizza

This is one of those dishes that is perfect for a bachelorette party, a fun party, or a children's party. A universal recipe + the ability to use seasonal fruits.

• 1-1/3 cups butter, softened;
• 1-1/2 cups sugar;
• 1 teaspoon orange zest;
• 1 teaspoon vanillin;
• 2 eggs;
• 8 teaspoons milk;
• 4 cups flour;
• 3 teaspoons baking powder;
• 1/2 teaspoon salt;
• 370 g marshmallow cream (read below how to prepare);
• 500 g soft cottage cheese;
• fruits: peaches, kiwi, blueberries, pears, raspberries and others.

Preheat the oven to 175°C.

In a large bowl, combine the butter, sugar, orange zest and vanilla. Add the eggs and beat until light and fluffy. Then pour in the milk and beat again.

In a medium bowl, combine the dry ingredients: flour, baking powder, salt, and add them to the creamy egg mixture. Knead the dough. Form a ball out of it and flatten it slightly, wrap it in plastic, then put it in the refrigerator for 1 hour (or in the freezer for 20 minutes).

Place the dough in a cake pan. Bake for 12-15 minutes until the dough is golden brown. Then remove it from the oven and let it cool completely.

Let's start preparing the marshmallow cream. Take 5 marshmallows and put them in the microwave for 30 seconds. Quickly take them out, beat them with a mixer, add half of the butter - about 70-80 g. After that, put the cup with the marshmallows in cold water. Continuing to beat, add the rest of the butter. Mix everything well for about 5 minutes.

Then mix the marshmallow cream and cream cheese. Put the mixture on the base, decorate the top with fruits.

Spicy Dessert Pizza

• 1 kg of dough;
• 1/4 cup chopped almonds;
• 3 tablespoons unsalted butter;
• about 1 1/4 cups crushed cookies;
• 1/2 teaspoon chili powder;
• 1/4 teaspoon cayenne pepper;
• 1/4 teaspoon fine sea salt;
• 3 cups mini marshmallows;
• 250g dark chocolate, broken into pieces.

Preheat the oven to 200°C. Roll out the pizza dough into two circles, each about 30 cm in diameter and about 0.6 cm thick. Bake in the oven for 4 to 6 minutes, until the dough begins to brown. Leave in the oven at 200°C.

While the pizza is baking, toast the almonds in a frying pan over medium heat. Then set aside to cool.

In a shallow frying pan, melt the butter. Add the crumbled cookies, ground red pepper, cayenne pepper and salt. Cook for 2 to 3 minutes until all ingredients are combined. Remove from heat and set aside.

Place marshmallows on each of the two bases and sprinkle with chocolate chips (or small pieces of chocolate). Place in the oven for 3-5 minutes until the marshmallows are browned. Sprinkle one pizza with half of the cookie crumbs and chopped almonds, and do the same with the second pizza. Leave for 3-4 minutes, cut and serve.

Apple Pizza

• 1 layer of puff pastry;
• 2 tablespoons breadcrumbs;
• 1 1/2 tablespoons unsalted butter;
• 680 g apples (3 pieces), peeled, thinly sliced crosswise;
• 1/4 cup sugar;
• 1/8 teaspoon salt;
• 1 cup grated cheese.

Preheat the oven to 200°C.

On a lightly floured surface, roll out the dough into a layer with sides of 30 by 40 cm. Line the baking pan with parchment paper, place the dough layer on top and make holes with a fork evenly over the entire layer. Sprinkle with breadcrumbs.

In a small saucepan over medium heat, melt the butter until golden brown, about 1 minute. Pour the butter over the peeled and sliced apples, add sugar and salt. Mix everything well.

Then spread the apples evenly on the dough, leaving a free space (2 cm) on all sides. Press the apples slightly into the dough, bend the dough on the sides.

Bake until the apples are soft, 35 to 40 minutes. Remove from the oven, sprinkle with cheese, and bake for another 5 to 9 minutes, until the cheese is golden brown. Serve the pizza warm.

Have sweet culinary experiments!

https://blog.buymeapie.com/10-sweet-pizzas/