VERY USEFUL!!! WHO WANTS TO BE IN SHAPE!!! CAULIFLOWER WITH GARLIC AND CHEESE!!!
Spring is coming. And we want something more and more, who!!!
I want to share this recipe. It will appeal to those who value their health.
Total 67 kcal: per 100 g.
You can use frozen cauliflower.
INGREDIENTS:
cauliflower - 1 pc
olive oil - 2 tbsp.
grated parmesan - 1/3 cup
chopped garlic - 1/2 tbsp.
bunch of fresh parsley - 1/2 pcs
salt and pepper - to taste
METHOD OF PREPARATION:
— Preheat the oven to 200 degrees.
— Cut the cauliflower into florets. Wash.
— In a large bowl, combine olive oil, minced garlic and 1/4 cup grated Parmesan cheese.
- Add the cauliflower and stir until well coated.
— Place the cabbage on a baking sheet covered with foil. Sprinkle with salt and pepper.
- Bake in the oven for 45 minutes, turning every 15 minutes.
— Sprinkle with the remaining Parmesan during the last 15 minutes.
- After the cabbage is ready, sprinkle with chopped parsley and serve.
