Healthy Pancake Toppings from Jamie Oliver

I want to share with you the right options for pancake fillings from Jamie Oliver. And he, as we know, will not advise anything bad.
Pancakes can be turned into a healthy, and sometimes even almost dietary dish, the main thing in this matter is choosing the right filling and dough.
Jamie Oliver is known not only as virtuoso cook, but also as a person who brings to the masses the concept of healthy eating: more natural products, less fast food and chemicals. Even just reading his versions of pancake fillings makes your mouth water. We have chosen those that will be easier and cheaper to reproduce.
- Orange slices with cottage cheese and orange zest.
- Spinach, cottage cheese, lemon zest and olive oil.
- Almond paste, almond flakes or chopped almonds, raspberries and honey.
- Cottage cheese, chopped herbs, smoked bacon, lemon zest and a mixture of seeds (for example, sunflower and flax).
- Tahina (sesame paste), plain yogurt, feta cheese, pomegranate seeds and fresh cilantro.
- Grilled tomatoes and balsamic vinegar.
- Smoked salmon, avocado, green onions and lime juice.
- Greek yogurt, blueberries, poppy seeds, orange zest and fresh mint.
- Almond paste and strawberries (defrost, drain excess juice and sauté lightly with sugar in a frying pan).
- Banana and grated dark chocolate.
- Mixed fruits (for example, apple, orange and grapefruit) and fresh mint.
- Cottage cheese with apples (cut the apples into thin slices, simmer them in a frying pan until soft, adding a little water, a pinch of sugar and a little lemon juice, and then mix with the cottage cheese).
- Sun-dried tomatoes with cottage cheese or feta, olive oil, garlic and fresh herbs (dill for cottage cheese and basil for feta).