What does the most delicious spaghetti look like? One little trick - and it's ready!
Spaghetti with minced meat and tomato paste can be prepared in a very unusual way, which will appeal to all lovers of bright and hearty dishes. You will need the simplest ingredients that are used for pasta.
This recipe is great for lunch or dinner. If you are bored with regular pasta, it's time to try an original side dish!
Spaghetti with minced meat
INGREDIENTS FOR PASTA
- 1 pack of spaghetti, serves 4
- 1/4 cup olive oil
- 1 tsp crushed garlic
- 2 cups tomato sauce
- 2 cups tomatoes, ground with basil
- 1 tsp salt
- 1 tsp dried oregano
- a pinch of red pepper
INGREDIENTS FOR MINCED MEAT
- 1 kg ground beef
- half an onion
- 1 tbsp. l. chopped parsley
- 1 tsp crushed garlic
- 2 eggs
- 1 tsp salt
- 0.5 cup breadcrumbs
- 1/4 tbsp. grated hard cheese
PREPARATION
- Prepare spaghetti as usual. Also prepare the sauce by mixing all the necessary ingredients in a saucepan over heat: 1/4 cup olive oil, 1 cup tomato sauce, 1 cup tomatoes, ground with basil, salt, oregano, red pepper and garlic.
- Add a glass of ready-made tomato sauce to the spaghetti. Add chopped raw onion, chopped parsley, eggs, garlic, grated hard cheese and salt to the minced meat.
- Place the spaghetti inside the mince, form a ball. Bake it at 180 degrees for about an hour. Pour the sauce over the finished dish and garnish with finely grated parmesan.
In this video you can watch the cooking process homemade spaghetti… The result is amazing! I really like to serve this dish with green fresh salads.
